Seal Your Stuff

An alternative way of keeping your food items sealed is to use aluminum foil. It is easier to use than plastic wrap or brown paper and it’s easily available in your kitchen. The foil material preserves the quality and taste of the food within.

Also, if you’re refrigerating an item that has a peculiar smell, the foil keeps the odors in if you seal it as tightly as possible. For this method, you need an iron to get effective results. Wrap the food item with foil anyhow you want it, seal it tight using the heat from the iron and you’re good to go.